Cultural variability

In summary, our study provides novel insights into the lipid composition and content of Pacific oysters cultured in Van Don, Quang Ninh. The results demonstrate the temporal variability in lipid classes and fatty acid composition throughout the year, with the highest lipid content observed during the pre-reproductive period. These findings could contribute to better understanding the nutritional value of Pacific oysters and inform future aquaculture practices.

8p dianmotminh02 03-05-2024 5 3   Download

The aim of this study is to develop a perspective on culture which would integrate the views of both opposing camps. By applying the principles of ancient Chinese philosophy, especially the Yin-Yang principle, a balanced, holistic conceptualization was proposed which hold that culture is composed of both a stable and a changing dimension, which dialectically transform into each other to give culture a certain degree of stability and inheritability on the one hand, and a momentum for change and variability on the other, in an ongoing, spiraling process of cultural emergence.

295p runthenight04 02-02-2023 6 4   Download

This study examines variables that are within the organization, namely transformational leadership, innovation culture and information technology as antecedents of business model innovation and measures their impact on firm performance.

9p lucastanguyen 01-06-2020 29 4   Download

Morphological and cultural variability of S. rolfsii infecting tomato were studied on different solid and liquid media based on radial growth, topography, sclerotial number, diameter of sclerotia, test weight of sclerotial bodies and dry mycelial weight. Significant variability with reference to mycelial and sclerotial characters was observed on different media. This investigation revealed that the maximum mycelial growth was observed in Potato Dextrose Agar (9 cm) and more test weight (262 mg) of sclerotial bodies was recorded in Sabouraud’s dextrose agar.

8p chauchaungayxua6 26-06-2020 7 2   Download

This study aims to investigate and develop a model of empirical research on Information Technology, Organizational Culture and Personnel’s Performance to Service Quality by proposing Personnel’s Performance as a mediating variable.

12p christabelhuynh 04-06-2020 30 3   Download

EDUCATION AND ECONOMIC GROWTH EVIDENCE FROM CHINA AND POLICY IMLICATION Column C allows the racial and ethnic composition of SAT-takers to have an independent effect on average SAT scores. If there are cultural biases in SAT scores, for example, individual ethnicity may have a different effect than does the composition of the peer group. The coefficients on racial composition variables are large and significant, but again their inclusion has essentially no effect on the parameter of interest, the interaction of average peer quality with Tiebout choice....

300p mualan_mualan 25-02-2013 49 7   Download

Tea tree is historically the oldest cultivated. Swiss botanist Candolle (1788-1881) classified into types A tea that is already planted over 4000 years . Green tea originates from China and has become associated with many cultures in Asia from Japan and South Korea to the Middle East. Recently, it has become more widespread in the West. Botanical evidence indicates that India and China were among the first countries to cultivate tea.

10p phamthidiemphuc 03-11-2010 149 28   Download