
Slow release
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Slowly digestible starch is the starch fraction that is digested at a slow rate in the body, meaning it is broken down by the digestive enzyme in human body during 20 to 120 min. after eating. Recently, slowly digestible starch (SDS) and resistant starch (RS) are widely studied worldwide because of their various positive health effects: releasing glucose at a slow rate, thereby maintaining sufficient blood glucose, glycemic index and insulin levels, reducing the risk of Type II diabetes, etc...
8p
visarada
28-04-2025
1
1
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This research explores the development of a novel slow-release fertilizer coating composed of polyvinyl alcohol (PVA), tapioca starch, and modified rice husk char. These results underscore the potential of using rice husk char in biopolymer coatings to enhance the environmental performance of fertilizers, offering a sustainable approach to agricultural management.
8p
viling
11-10-2024
4
1
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Hydrogels have gained significant attention in various applications, including agriculture, owing to their exclusive characteristics, such as great water retention and controlled delivery of fertilizers and agrochemicals. In this study, a nanocomposite hydrogel bead with exceptional slow-release capacity for urea fertilizer has been fabricated by appropriately combining urea, silica nanoparticles, and chitosan.
12p
viinuzuka
28-02-2025
4
1
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Amlodipine is a representative active ingredient of calcium channel blockers. In addition to the general advantages of calcium channel blockers in treating hypertension, amlodipine also effectively controls blood pressure for 24 hours and has no or just a little effect on neurohormonal activation, so it does not cause high blood pressure at the last dose. However, amlodipine has a plasma half-life of between 30 and 40 hours, slowing the drug's action duration.
9p
viakimichi
17-01-2025
7
2
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